| Unique ID issued by UMIN | UMIN000013432 |
|---|---|
| Receipt number | R000014603 |
| Scientific Title | Gastric fluid and pH 2 hours after intake of carbohydrate rich beverage (Arginaid Water) in patients with upper GI surgery, lower GI surgery and non-GI surgery |
| Date of disclosure of the study information | 2014/04/01 |
| Last modified on | 2014/09/16 17:24:55 |
Gastric fluid and pH 2 hours after intake of carbohydrate rich beverage (Arginaid Water) in patients with upper GI surgery, lower GI surgery and non-GI surgery
Gastric volume and pH after intake of AW
Gastric fluid and pH 2 hours after intake of carbohydrate rich beverage (Arginaid Water) in patients with upper GI surgery, lower GI surgery and non-GI surgery
Gastric volume and pH after intake of AW
| Japan |
Condition that would be treated with operation
| Anesthesiology | Adult |
Malignancy
NO
The Enhanced Recovery After Surgery (ERAS) protocol recommends carbohydrate loading via oral administration before surgery.
Safety
Confirmatory
Pragmatic
Not applicable
gastric volume and pH
nothing
Observational
| 15 | years-old | <= |
| Not applicable |
Male and Female
patients undergoing elective surgery entering operating room at 8:30
obstruction of gastrointestinal tract
heart surgery
100
| 1st name | |
| Middle name | |
| Last name | Motoi Sasuga |
Tokyo Metropolitan Tama Medical Center
Department of anesthesiology
2-8-29 Musashidai, Fuchu, Tokyo 183-8524, Japan
042-323-5111
motoi_sasuga@tmhp.jp
| 1st name | |
| Middle name | |
| Last name | Motoi Sasuga |
Tokyo Metropolitan Tama Medical Center
Department of anesthesiology
2-8-29 Musashidai, Fuchu, Tokyo 183-8524, Japan
042-323-5111
motoi_sasuga@tmhp.jp
Department of anesthesiology, Tokyo Metropolitan Tama Medical Center
none
Outside Japan
NO
東京都立多摩総合医療センター(東京都)
| 2014 | Year | 04 | Month | 01 | Day |
Unpublished
Completed
| 2011 | Year | 07 | Month | 07 | Day |
| 2011 | Year | 07 | Month | 15 | Day |
We placed a nasogastric or orogastric tube after induction of anesthesia and tracheal intubation. We aspirated gastric content into a 50-mL catheter syringe slowly for more than 5 minutes after tracheal intubation. We measured gastric volume and pH of the specimen using calibrated catheter syringe and a pH meter (waterproof pocket-sized pH meter, S2K712; Toyorika, Tokyo, Japan) respectively.
| 2014 | Year | 03 | Month | 16 | Day |
| 2014 | Year | 09 | Month | 16 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000014603