Unique ID issued by UMIN | UMIN000009235 |
---|---|
Receipt number | R000010846 |
Scientific Title | Study on the safety and effectiveness of rice protein intake in maintenance hemodialysis patients |
Date of disclosure of the study information | 2012/11/01 |
Last modified on | 2013/10/31 09:34:48 |
Study on the safety and effectiveness of rice protein intake in maintenance hemodialysis patients
Niigata KOME (key evaluation of rice proteins' medical benefits) study 2
Study on the safety and effectiveness of rice protein intake in maintenance hemodialysis patients
Niigata KOME (key evaluation of rice proteins' medical benefits) study 2
Japan |
Chronic renal failure (maintenance hemodialysis)
Nephrology |
Others
NO
To prospectively evaluate the safety of rice protein intake in serum phosphate, calcium, sodium, potassium and magnesium concentrations and its effectiveness in nutritional and metabolic parameters in maintenance hemodialysis patients who are stable in general condition but tend to be malnutritional
Safety,Efficacy
Confirmatory
Pragmatic
Not applicable
Changes in serum phosphate, calcium, sodium, potassium and magnesium concentrations
Changes in the following parameters during the observation period:
1) Clinical symptoms (abdominal symptoms etc)
2) Body weight, BMI, muscle volume and body fat composition
3) Nutritional, metabolic and inflammatory parameters
Adverse events are analyzed with Common Terminology Criteria for Adverse Events v4.0-JCOG when they happen.
Interventional
Single arm
Non-randomized
Open -no one is blinded
Uncontrolled
1
Treatment
Food |
Intake of rice proteins (5g/day) for 2 weeks
20 | years-old | <= |
Not applicable |
Male and Female
Adult male or female maintenance hemodialysis patients who fulfill the following criteria will be included in the study:
1) Tendency of malnutrition (serum albumin concentration = or < 8mg/dl and BMI = or < 22kg/m2)
2) Those who have given written informed consent on the use of their data for the study
1) Those with severe heart or liver disease
2) Those at perioperative stages, or those with severe infection or serious injury
3) Those with food allergy
4) Those who are considered not eligible for the study by attending doctors due to any medical reasons
10
1st name | |
Middle name | |
Last name | Akihiko Saito |
Niigata University Graduate School of Medical and Dental Sciences
Department of Applied Molecular Medicine
1-757 Asahimachi-dori, Chuo-ku, Niigata-shi
025-227-0915
1st name | |
Middle name | |
Last name | Akihiko Saito |
Niigata University Graduate School of Medical and Dental Sciences
Department of Applied Molecular Medicine
1-757 Asahimachi-dori, Chuo-ku, Niigata-shi
025-227-0915
akisaito@med.niigata-u.ac.jp
Department of Applied Molecular Medicine, Niigata University Graduate School of Medical and Dental Sciences
The Ministry of Agriculture, Forestry and Fisheries
Japan
NO
新潟大学医歯学総合病院(新潟県)、向陽メディカルクリニック
2012 | Year | 11 | Month | 01 | Day |
Unpublished
Completed
2012 | Year | 10 | Month | 03 | Day |
2012 | Year | 11 | Month | 01 | Day |
2013 | Year | 03 | Month | 20 | Day |
2013 | Year | 04 | Month | 01 | Day |
2013 | Year | 05 | Month | 01 | Day |
2013 | Year | 06 | Month | 01 | Day |
2012 | Year | 10 | Month | 31 | Day |
2013 | Year | 10 | Month | 31 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000010846