Unique ID issued by UMIN | UMIN000011605 |
---|---|
Receipt number | R000010773 |
Scientific Title | A clinical trial of the effect of yogurt containing Lactobacillus gasseri (LG2055) on postprandial triglyceride, nonesterified fatty acids and glucose metabolism |
Date of disclosure of the study information | 2013/08/30 |
Last modified on | 2013/08/30 12:30:17 |
A clinical trial of the effect of yogurt containing Lactobacillus gasseri (LG2055) on postprandial triglyceride, nonesterified fatty acids and glucose metabolism
A clinical trial of the effect of Lactobacillus gasseri (LG2055) on postprandial triglyceride and nonesterified fatty acids metabolism
A clinical trial of the effect of yogurt containing Lactobacillus gasseri (LG2055) on postprandial triglyceride, nonesterified fatty acids and glucose metabolism
A clinical trial of the effect of Lactobacillus gasseri (LG2055) on postprandial triglyceride and nonesterified fatty acids metabolism
Japan |
hyperlipidemia
Endocrinology and Metabolism |
Others
NO
To investigate the effect of yogurt containing Lactobacillus gasseri (LG2055) on postprandial hyperlipidemia
Safety,Efficacy
Confirmatory
Explanatory
Not applicable
Serum triglyceride and nonesterified fatty acid levels in lipid and glucose absorption test after 4-week intake
Blood glucose level in lipid and glucose absorption test after 4-week intake
Interventional
Single arm
Non-randomized
Single blind -participants are blinded
Placebo
1
Treatment
Food |
200g/day for 4 weeks
twice a day, 100g each after breakfast and dinner
intake of placebo yogurt for 4 weeks -> washout period for 4 weeks -> intake of yogurt containing Lactobacillus gassreri (LG2055) for 4 weeks
20 | years-old | <= |
65 | years-old | >= |
Male and Female
1)TypeIIb or typeIV hyperlipoproteinemia in NCEP ATPIII(fasting serum triglyceride level >=200 mg/dL)
2)Normal blood glucose level(fasting blood glucose level<110 mg/dL)
3)Nonsmoker
4)Subject, upon briefing of the content of the present study, fully understands and agrees to its objective and is able to personally give written informed consent
1)Subject having treatment or previous history for serious cardiovascular, respiratory, endocrine, or metabolic disorders
2)Subject having coronary heart disease, renal disorder, hypothyroidism, liver disorder
3)Subject taking medicine for promoting excretion from stomach, lipoprotein metabolism, insulin secretion and insuline activation
4)Subject being on a diet therapy
5)Subject taking FOSHU for decreasing serum triglyceride level, body fat or blood glucose level
6)Subject who ended participation in another clinical trial less than 3 months before and who is currently involved in another clinical trial
7)Subject having a food allergy, especially dairy products
8)For female subjects: pregnancy or possibility of pregnancy, or intending to become pregnant during the study.
9) Subject who has had a blood sample of 200 ml or more taken (e.g., donated blood) within 1 month, or 400 ml or more within 3 months of the start of the present study.
10) Subject deemed unsuitable by the investigator.
15
1st name | |
Middle name | |
Last name | Kajimoto Osami |
Osaka City University Graduate School of Medicine
Department of Medical Science on Fatigue
1-4-3 Asahi-machi Abeno-ku, Osaka
06-6645-2637
kajimoto@med.osaka-cu.ac.jp
1st name | |
Middle name | |
Last name | Sugino Tomohiro |
Soiken Inc.
R&D division
Senri Life Science Center 13F, 1-4-2 Shinsenri-higashimachi, Toyonaka, Osaka
06-6871-8888
sugino@soiken.com
Soiken Inc.
Megmilk Snow Brand Co., Ltd.
Profit organization
NO
2013 | Year | 08 | Month | 30 | Day |
Unpublished
Completed
2011 | Year | 10 | Month | 15 | Day |
2011 | Year | 11 | Month | 19 | Day |
2013 | Year | 08 | Month | 30 | Day |
2013 | Year | 08 | Month | 30 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000010773