| Unique ID issued by UMIN | UMIN000008800 |
|---|---|
| Receipt number | R000010334 |
| Scientific Title | Evaluation of the effect of Lactobacillus preparation EBC-031206 |
| Date of disclosure of the study information | 2012/08/29 |
| Last modified on | 2014/10/05 17:01:52 |
Evaluation of the effect of Lactobacillus preparation EBC-031206
Evaluation of the effect of Lactobacillus preparation EBC-031206
Evaluation of the effect of Lactobacillus preparation EBC-031206
Evaluation of the effect of Lactobacillus preparation EBC-031206
| Japan |
healthy adults
| Not applicable |
Others
NO
Evaluation of the effect of Lactobacillus preparation EBC-031206
Efficacy
number of oral bacteria
measurement of oral malodor
Interventional
Parallel
Randomized
Double blind -all involved are blinded
Placebo
2
Prevention
| Food |
4 weeks
28 times
edible oil
4 weeks
28 times
edible oil
| Not applicable |
| Not applicable |
Male and Female
healthy adults
administration of antibacterials
30
| 1st name | |
| Middle name | |
| Last name | Yoichiro Miyake |
Tokushima University
Oral Microbiology
3-18-15 Kuramoto-cho,Tokushima
| 1st name | |
| Middle name | |
| Last name |
Tokushima University
Oral Microbiology
088-633-7329
Faculty of Dentistry Tokushima University
Faculty of Dentistry Tokushima University
NO
| 2012 | Year | 08 | Month | 29 | Day |
Unpublished
Open public recruiting
| 2012 | Year | 08 | Month | 13 | Day |
| 2012 | Year | 09 | Month | 01 | Day |
| 2012 | Year | 08 | Month | 29 | Day |
| 2014 | Year | 10 | Month | 05 | Day |
Value
https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000010334