Name: UMIN ID:
| Unique ID issued by UMIN | UMIN000042414 |
|---|---|
| Receipt number | R000048390 |
| Scientific Title | Study on the effect of food ingredients on the memory of healthy middle-aged and elderly |
| Date of disclosure of the study information | 2021/04/23 |
| Last modified on | 2025/05/16 16:24:57 |
| No. | Disposal | Last modified on | Item of update | |
|---|---|---|---|---|
| 1 | Insert | 2020/11/11 09:08:15 | ||
| 2 | Update | 2021/01/19 14:23:35 | Recruitment status |
|
| 3 | Update | 2022/04/19 15:11:36 | Date analysis concluded |
|
| 4 | Update | 2022/04/19 15:12:04 | Number of participants that the trial has enrolled |
|
| 5 | Update | 2022/04/19 15:13:14 | Date of closure to data entry Date trial data considered complete |
|
| 6 | Update | 2022/10/03 10:23:28 | Date analysis concluded |
|
| 7 | Update | 2023/10/11 09:13:48 | Date analysis concluded |
|
| 8 | Update | 2024/06/07 09:55:27 | Date analysis concluded |
|
| 9 | Update | 2025/05/16 16:24:08 | Organization1 Email1 Organization Organization |
|
| 10 | Update | 2025/05/16 16:24:57 | Date analysis concluded |